Showing posts with label Litchifeld. Show all posts
Showing posts with label Litchifeld. Show all posts

Monday, September 22, 2014

Antique Machinery Fall Festival in Litchfield HIlls



This year marks the 30th annual Fall Festival hosted by the Connecticut Antique Machinery Association on 31 Kent Cornwall Rd. in Kent on September 26, 27 and 28 from 10 a.m. to 4 p.m.  
This event features special demonstrations, vendors and food along with  the many permanent exhibits of the Association that includes Industrial Hall, a mining museum, a tractor hall, a narrow gage working railroad and the Cream Hill Agricultural School.
Highlights of this event include an American #1 sawmill with plenty of logs to be cut into planks.There will be demonstrations throughout the weekend of the sawmill, as well as other wood handling machinery including an antique planer, a splitter, and maybe even a drag saw.
Another popular spot is the blacksmith's shop headed up by Skip Kern who will be showing visitors the art of blacksmithing. In the Industrial Hall of Steam, Conrad Milster will be giving talks and live demonstrations of  various antique steam engines. The Association hopes to see their Nagle-Corliss engine in operation for this show. A highlight in Industrial Hall is the Associations newest acquisition, a very early (possibly Ames) engine, on loan from the New York Hall of Science.


In the Industrial Hall of Steam, Conrad Milster will be giving talks and live demonstrations of the Association's various antique steam engines. The Association hopes to see their Nagle-Corliss engine in operation for this show. Visitors will also see the Association's newest acquisition, a very early (possibly Ames) engine, that came to them in beautiful condition, on loan from the New York Hall of Science.


There will be Lumber Jack/Jill demonstrations on Saturday and Sunday of the Festival, featuring Shannon Strong, a well-known local fitness trainer and Lumber Jill. The show will feature demonstrations of handsaw and ax skills and is always very entertaining. Shannon is also a personal trainer, strength trainer, specializing in core training, and mind-body fitness. Demonstration times will be announced at the show.



Don't miss the Friday evening spaghetti w/meatballs and sausage. There's a limited number of tickets available, so buy them in advance at the food pavilion. The dinner is from 5:30 to 7:00 PM and will be held at the picnic pavilion unless inclement weather forces it inside the Industrial Hall. Tickets are $10 per person. Menu includes spaghetti with meatballs and sausage, salad, Italian bread, soft drinks, coffee and dessert. All proceeds benefit the Connecticut Antique Machinery Association.

Parking is free in the lower parking field and a free shuttle bus will bring you to the main gate.

For more information http://www.ctamachinery.com and for area information www.litchfieldhills.com

Tuesday, August 12, 2014

Sample Forgotten Drinks of the Colonial Era in Litchfield


Join the Litchfield Historical Society on Friday, August 29, 2014 at 6 pm for a lecture and guided tasting of long-forgotten colonial drinks. Author Corin Hirsch will talk about her new book, Forgotten Drinks of Colonial New England: From Flips and Rattle-Skulls to Switchel and Spruce Beer and lead participants in a guided tasting of drinks featured in the book. 



Throughout the evening colonial music accompaniment will be provided by local musician Tom Hooker Hanford. Following the talk, please join us for a reception featuring historic cocktails and refreshments. This event will be held on the lawn of the Tapping Reeve House.


Forgotten Drinks of Colonial New England, released by History Press this year, explores the origins of drinks popular in Colonial New England and offers revived recipes for today’s modern drinkers. Cocktails were popular with all ages and a huge part of social interactions, for everyone from farmers to founding fathers. Corin Hirsch explores the origins of these drinks and the culture they created for New Englanders. She offers reasons for certain combinations and tastes, and provides recipes for those wanting to drink like early colonists.  Hirsch is a food and drinks writer for Seven Days, a Vermont-based magazine. She used to tend bar in a sixteenth-century English pub. This is her first book.


Musician Tom Hooker Hanford has been delighting audiences with his singing and visual art performances for over 20 years. His shows feature sing-along songs, onstage participation, authentic costumes, and colorfully painted props and masks. He accompanies himself with guitar, harmonicas, violin, and other instruments. Tom has taught music for years and has recorded multiple CDs for children and adults.


Copies of Forgotten Drinks of Colonial New England will be available for purchase. Tickets for this event are $20 for members and $25 for non-members. Please call (860) 567-4501 or see our online registration site at https://secure.qgiv.com/for/lhs.


The Tapping Reeve House is located at 82 South St., Litchfield, CT. The rain location for this event is the Litchfield History Museum, located at 7 South St. For more information about this or other programs, please see www.litchfieldhistoricalsociety.org or call (860) 567-4501.