As the winter chill sets in, there's no better time to warm up with hearty, delicious meals. This season, Undermountain Pantry in Falls Village is offering an exciting lineup of hands-on culinary classes designed to celebrate the art of seasonal eating. From diversifying your cooking techniques to savoring a meal with fellow food enthusiasts, our sessions are a delightful way to expand your culinary horizons. Spots are limited, so reserve yours now!
January 11: Anti-Inflammatory Reset
January 25: Root Vegetables Deep Dive
February 1: Hearty Winter Soups
February 8: Winter Greens Deep Dive
March 1: Handmade Pasta Workshop
March 15: Maple Deep Dive
Spring classes will feature foraged foods, a kitchen garden workshop, and more!
Book your culinary adventure now at https://www.hotplate.com/undermountainpantry
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