Hollister House Garden Fair

The Hollister House located in beautiful Washington Connecticut on 300 Nettleton Rd. is one of only 16 exceptional gardens currently designated a Preservation Project by the Garden Conservancy. In 2010, Hollister House achieved its listing on the National Register of Historic Places and was also named a Town Landmark Site by the Town of Washington. 

Hollister House Garden is beautifully situated on a gently sloping hillside behind a rambling 18th century farmhouse. The intimate outdoor spaces, bordered by dramatic hedges and the natural landscape, are lavishly planted with both familiar and exotic species and open onto stunning vistas.

The Hollister House is hosting a late summer garden fair featuring rare plants not usually available in the trade and one of a kind garden artifacts and containers will be held in the beautiful historic barn at Hollister House Garden on Saturday, September 7 from 10 a.m. to 4 p.m., rain or shine.  

Unusual plants such as specialty peonies, hard-to-find shrubs and trees, and herbaceous perennials that are traditionally planted in the fall will be on offer from four outstanding nurseries: Broken Arrow Nursery (Hamden, CT), Cricket Hill Garden (Thomaston, CT), Falls Village (CT) Flower Farm and Opus (Little Compton, RI). Each of the knowledgeable vendors will present an informative show and tell with timely tips on late season gardening and autumn to-do's such as dividing peonies, a task best done in September.

In addition to plants, playfully eccentric garden ornaments salvaged, restored and created by Kent, CT-based RT Facts and simply elegant Ben Wolff pots, each hand made in Goshen, CT and signed by the artist will also be available for sale.

Admission to the garden fair is $10 and includes entrance to Hollister House Garden. The $10 donation supports educational programs for the non-profit Hollister House Garden.

Hollister House Garden is also open to visitors every Saturday through September. August hours are 8 to 10 am and 3 to 6 pm; September hours are 10 am to noon and 2 to 5 pm. Information and directions to the garden's 300 Nettleton Hollow Road location are available on the website at www.hollisterhousegarden.org or by calling 860-868-2200.

For area information www.litchfieldhills.com

Run for the Woods on September 7

If you enjoy walking and running on beautiful nature trails then join the Connecticut Forest & Park Association (CFPA) for the Annual Run for the Woods on Saturday, September 7 at Sessions Woods Wildlife Management Area located on Rte. 69 about three miles south of Rte. 4 in Burlington CT.

CFPA advocates for people that love the outdoors and together with the support of the CT Department of Energy and Environmental Protection and Fleet Feet they have organized a 10K Trail Race that begins at 8:30 a.m., a 5K Trail Race at 9 a.m. and a 5K walk at 9:15 a.m. at Sessons Woods. 

Participants will walk or jog on beautifully maintained trails and will pass by wetlands, meadows, and a beaver pond.  Lucky participants may even catch a glimpse of a pileated woodpecker, white-tailed deer, wild turkey, ruffed grouse and a majestic broad-winged hawk.

Registration fees are $25 for the 5K run or walk, and $35 for the 10k run. Check-in begins at 8:00 a.m. on the day of the race. If you can’t join in the events, and love the outdoors, you might consider making a general donation to CFPA or dedicating it to one of the runners or walkers. All donations go to the protection of Connecticut forests and trails. For more information, registration, and pledging guidelines visit www.ctwoodlands.org/runforthewoods2013.

About Sessions Woods

The biggest threat facing CT’s wildlife is the loss of habitat.  Since more than 90% of land in CT is privately owned, the Wildlife Division established the Sessions Woods Management Area to begin to meet the needs of the State’s wildlife.

Sessions Woods is more than a tract of natural land set aside for wildlife, it also introduces visitors to wildlife and natural resources management through a variety of educational programs, demonstration sites, displays and self-guided hiking trails.

When you walk the trails here, you experience more than just the benefits of a healthy hike in the fresh outdoor air. Along the sides of the Beaver Pond Trail, Forest Meadow Trail and in the Backyard Habitat Demonstration Area you will find demonstrations of wildlife and habitat management practices.

About CFPA

The CFPA is Connecticut’s first nonprofit conservation organization that was established back in 1895 and is best known for maintaining the 825-mile Blue Blaze hiking system.  Their mission is to protect forests, parks, walking trails, and open spaces for future generations by connecting people to the land. CFPA directly involves individuals and families, educators, community leaders, and volunteers to enhance and defend Connecticut's rich natural heritage. CFPA is a private, non-profit organization that relies on members and supporters to carry out its mission.

CFPA envisions Connecticut as a place of scenic beauty whose cities, suburbs, and villages are linked by a network of parks, forests, and trails easily accessible for all people to challenge the body and refresh the spirit. They picture a state where clean water, timber, farm fresh foods, and other products of the land make a significant contribution to our economic and cultural well being.

For more information http://www.ctwoodlands.org.  For area information www.litchfieldhills.com

Hometown Heroes Exhibit at Danbury Museum & Historical Society

Courtesy Danbury Museum

The Danbury Museum & Historical Society located on 43 Main Street in Danbury has launched their new exhibit, Hometown Heroes: An Historic Tribute the Danbury Police & Fire Departments, now open Tuesday through Saturday, 10am to 3pm, through November 9, 2013. This exhibit tells the tale of the birth and development of both departments in the city of Danbury and honors the city's Hometown Heroes, the men and women who serve and protect the citizens that live here in countless ways.

The eighteen display cases in Huntington Hall, the exhibit space, is  filled with memorabilia, including: photographs, uniforms, artifacts, equipment and ephemera that commemorate the history and service of Danbury's police officers and firemen.

In addition to vintage photo displays in each case, an hour-long photo slide show runs continuously and photocopied newspaper articles and other published materials are accessible to visitors to spark memories and spur conversation.

The exhibit is the backdrop for a full slate of films, lectures and special events for all ages. The history of national fire and police service will also be explored, and includes an August 17th visit from Damon Campana, Director of the New York Fire Museum who will discuss NYC fire history at 2pm.

For a nominal fee, visitors to the museum on Fridays and Saturdays from 10am to 3pm can enjoy a guided tour of the historic buildings located at the 43 Main Street campus, including: The John & Mary Rider House (c.1785), The Dodd Hat Shop (c. 1790), The Marian Anderson Studio and the Little Red Schoolhouse.

About the DMHSA: The Danbury Museum & Historical Society was formed in 1947 to acquire, preserve, exhibit and interpret New England's past; focusing particularly on the heritage of Danbury. Situated in downtown Danbury, the museum preserves the John and Mary Rider House (c.1785), the Dodd Hat Shop (c. 1790), the Marian Anderson Studio and the Charles Ives Birthplace. Huntington Hall, a modern exhibit building houses the museum offices and research library.

For more information contact: www.danburymuseum.org and for area information www.litchfieldhills.comwww.litchfieldhills.com

Farm to Table Dining at Trumbull’s Parallel Post

The Parallel Post located in the Trumbull Marriott Hotel is one of Connecticut’s newest dining hotspots. 

 Best of all, the menu is reasonably priced.  The food is farm to table fresh prepared by chef Dean James Max, a James Beard-nominated chef who is widely respected as one of the foremost seafood provocateurs in America.  Max is also a cookbook author; in his book, “A Life By the Sea: The Atlantic Ocean (2006) he notes, “My love of food is fed from fond memories of smells and tastes of my childhood.”  Considering all these achievements, it is not a surprise that he “wows” diners with his creative farm to table offerings.

Originally, from Virginia’s Chesapeake Bay, Max spent his summers living on a farm. This experience, along with his family’s culinary traditions, helped him to understand the seasonality of food.  His journey as a chef has taken Max to many states; he has created many successful menus and has been recognized as “Best Chef” many times.  One of his most prestigious accolades is from the highly regarded James Beard Foundation, which has recognized Max as a “Great Regional Chef of America.”

Max’s farm to table outlook is not part of a trendy movement rather it is his philosophical approach to food and his diligence to his profession as a chef.  To that end, Chef Max uses many area purveyors such as Norm Bloom and Sons in Norwalk for oysters and lobsters, Ox Hollow Farm in Roxbury for beef, Beltane Farms in Lebanon for Cheese, Gilberties and Sherwood Farms in Westport for fresh herbs.  The menu changes with the seasons so there is always something new to try.

Before dinner, or after work, cocktails can be enjoyed at the swank new bar area that offers all manner of drinks in a convivial and comfortable setting.  Signature drinks include a “healthy” gin tonic upgrade that contains quinine, cucumber and juniper, a refreshing Appleton rum continental with fruits and honey and an evocative Belgian style drink with beer, Orangecello, lemon juice and St. Germain.

When dining at Parallel Post, don’t miss the Katama Bay Oysters that are plump and succulent; they are served with a tarragon mignonette cocktail sauce; another winner in the oyster family are fire roasted with preserved lemon butter and smoked bacon.  A perennial favorite are the hand cut sea salt french fries, they have just the right amount of crunch and are served with a spicy ketchup and old bay vinegar.

Tomatoes are in season so now is the time to try the burrata cheese, heirloom tomato salad that is elegantly mixed with hot soppresata, arugula, piquillo paint, peach oil and grilled bread.  Another refreshing salad is a combination of baby greens, cucumbers, blistered tomatoes and aged farm cheese mixed with delicious hazelnut vinaigrette.

As for entrees try the grilled mahi that is cooked to perfection and served with yukon puree, grilled broccolini, fried okra, and buttery corn with verbena jus.   On the lighter side, pineapple glazed shrimp with sticky rice and grilled vegetables are just enough to satisfy.  The grass-fed beef double burger, voted VT’s Best Burger is from OxHollow Farm in Roxbury and is served on a fresh sesame brioche roll with Vermont cheddar and Benton’s bacon.  This burger is delectable and pairs well with the hand cut fries.  The desert menu offers a medley of goodies from espresso flan to a luscious white chocolate lavender cheesecake with strawberry sauce.

The menu is seasonally inspired and always evolving.  For current menu offerings visit http://parallelpostrestaurant.com.  The Parallel Post is located in the Trumbull Marriott, 180 Hawley Lane, Trumbull CT. Call 203-380-6380 for reservations.

Goshen Fair– August 31-September 2

Horse Show courtesy Goshen Fair

‘Tis the season.  In Connecticut’s rural Litchfield Hills, harvest time means the region’s favorite end-of-summer celebrations, old-fashioned country fairs.  In the quiet hamlet of Goshen, one the largest agricultural fairs in the State will be taking place from August 31 through September 2 for the 101 time! 

Many events featured at this country fair have been attracting families for generations. Baking contests, horse shows, and displays of prized sheep, swine, goats, cattle, cows, oxen, and draft horses offer a rare chance for city and suburban youngsters to see fine farm animals close-up.  Live entertainment, mouth-watering food, a colorful midway and a multitude of displays and imaginative entertainment rounds out the fun.

This year’s celebration includes an Adult Spelling Bee, Fireworks, Hay Bale Toss Contest, a colorful Parade, Pie Eating Contest, Skillet Throwing Contest, Vater’s Monster Truck Show and performances by Hypno Lorezo, Changes in Latitudes: a Jimmy Buffet Tribute Band, Nashville Drive, and Apricot Brandy to name a few.

Chainsaw Demonstration courtesy Goshen Fair

There are some new additions for kids as well this year. Near the Antique Barn, be on the look out for the Frozen T-shirt Contest that will take place on Saturday at 3 pm. On Monday, at 11 a.m. Jester Jim will be on the scene with a show sure to delight youngsters.  A special treat for kids on Monday from 12 noon to 4 p.m. is the offer of a $30 wristband for unlimited rides (admission not included).

Special highlights of the fair also include a draft horse show at 8:30 a.m. on Sat. Aug. 31, a Lumberjack Contest and woodcutting demonstration from 12 noon – 3 p.m. followed by the Hay Bale Throw Contest at 4:30 and fireworks at 9 p.m. On Sunday, Sept. 1, some of the highlights include a Junior Open Dairy Show at 9 a.m., a 11 a.m. parade down the midway, a 1 p.m. horse draw exhibit, pie eating contest at 3 p.m., a skillet toss at 4:30 p.m. and Vater’s Monster Truck Show at 7:30 p.m.  On Monday, Sept. 2 there will be a  Dairy Show and Dog Agility Demonstrations at 9 a.m., a woodcutting contest at noon and the adult spelling bee at 2 p.m and much more.  For a complete list of entertainment check out the website.

Pie eating contest. Courtesy Goshen Fair

 Admission to the Goshen Fair is $8 for adults, children under 12 are free. Senior admission will be $5 on Sat. only.  Visit http://www.goshenfair.org/coupon.htmhttp://www.goshenfair.org/coupon.htm for a discount coupon saving $1 off admission on Monday, Sept. 2 only.  The Goshen Fairgrounds are located on the right approximately ½ miles south of the center of Goshen on Rte. 63.  The GPS address is 116 Old Middle Street, Goshen, CT.  For an up to the minute schedule visit http://www.goshenfair.org.  For area information www.litchfieldhills.com

Step Back to the Summer of 1863 at the Civil War Reenactment in Woodbury

Woodbury, well known as Connecticut's antiques Capitol will host well over 350 Civil War reenactors from all over New England as well as from points south. The reenactors will be camping out in Strong Preserve Park off of Rte. 6 on Scratchville Road on August 24 and 25.

Visitors are invited to step back in time to the summer of 1863 and immerse themselves in this tumultuous period of American history. Begin your walk through history by strolling through replicas of period military camps as well as the civilian town of Unity. Camp layouts are garrison in style with formal company streets and include all of the amenities that one would expect to find in a military camp such as wood, water and hay for horses.

There will examples of both Union and Confederate camps. Along the way, reenactors will engage you with the trials and tribulations of their day -- you may even meet some well known personalities. Listen to period music and enjoy the tales of well versed speakers and authors that make this event come alive. For family fun, kids are invited to take part in a scavenger hunt that will teach them about the American Civil War. Don't miss the 19th century goods for sale on Sutlers Row while enjoying a treat from one of the food vendors.

The camp comes alive with many special demonstrations that include battlefield medicine and surgery as well as period toys and games. The highlight of the event includes the colorful drills that take place and the roar of cannons during the orchestrated battles that are scheduled. This reenactment features unique and elaborate battle scenarios that are not found at other events.

Special battles times have been scheduled for Saturday, August 24 at 2:30 p.m. and Sunday, August 25 at 1:30 p.m.

The gates to the event open at 8:30 a.m. giving guests ample time to see the many chores and activities of the reenactors as they begin their day. 

Admission is $10 for adults, $5 for students and seniors, $4 for children 5 to 10 and kids under 5 are  free. There is free parking and shuttles to the event. For additional information www.the2dconn.com.  For area information www.litchfieldhills.com.