Tuesday, October 26, 2010

Belgique Opens Second Store in New Canaan, CT


Belgique Patisserie & Chocolatier, best known for its delicious handmade Belgian chocolates, has opened a second location and is changing its name to Belgique Chocolatier to reflect a new primary focus on chocolate.
The new store opened on September 16 and is located at 88 Elm Street in the middle of downtown New Canaan.  It is open Wednesdays through Sundays.  The Gilissens have taken great pains to make the façade look as much like the Kent store as possible, with the familiar yellow clapboards, rounded red awning, and Belgian cobblestone front.  
Connecticut Magazine has named Belgique chocolates as the best in the state 3 years in a row (2008, 2009, 2010).   Belgique also had the prestige of providing its chocolates to royalty such as Queen Elizabeth II at a state dinner in Washington, DC in 2007, and over the years Belgique has been featured in such notable publications as The New York Times, The Boston Globe, Chocolatier Magazine, and Conde Nast Traveler Magazine.  Its authentic Belgian hot chocolate was named as “one of the best 7 hot chocolates in the world” by Vivre Catalog in 2004.
Before opening Belgique in the year 2000, Chef Gilissen served as Executive Chef & Manager at The Residence of The Netherlands Ambassador to the U.S. in Washington, D.C.  Prior to that, he worked in Washington as Sous Chef for the British Ambassador to the U.S.  Gilissen’s job was to prepare all meals, receptions, teas, etc. for these Ambassadors, their families and up to 1,000 guests.  Working for embassies gave him the opportunity to cook for such notables as Queen Elizabeth II, President George H.W. Bush, Princess Diana, Margaret Thatcher, Hillary Clinton, Queen Beatrix of The Netherlands, King Hussein of Jordan, and violinist Isaac Stern.  His particular passion for chocolates began during his time in Washington, D.C.  He received his culinary education at Belgium’s École Hôtelière de Libramont after four years of study emphasizing gourmet cooking, restaurant/hotel management, pastries and wine.  While in Belgium, Gilissen worked at Michelin 2-star hotel/restaurant Le Moulin Hideux in Noirefontaine, Belgium and Auberge de Lavacherie in Lavacherie, Belgium.
Belgique Chocolatier is located at 1 Bridge Street in Kent (860) 927-3681.  The phone number for the New Canaan store is (203) 801-0538.

FEARSOME OR FRIENDLY, FUN FILLS THE LITCHFIELD HILLS FOR HALLOWEEN


Dracula, Frankenstein and other heroes of the horrors will be on hand, while spooks and spiders, ghouls and goblins will abound in haunted graveyards. The Litchfield Hills of Northwestern Connecticut will be filled with unique ways to celebrate Halloween throughout the month of October.  Families can choose from fearsome to friendly, with many chances for younger children to don their costumes and parade in happy small town celebrations,

 

Scary Scenarios

For chills, make haste to the Haunted Graveyard at Lake Compounce Family Theme Park in Bristol, which has been called "The granddaddy of the horrifically good time."  An unholy order of monks keep watch over the graves in the dark caverns of the Catacombs here and a dark and misty fog envelops the graveyard where zombies and night stalkers have wakened from the dead.  Some are real, others are amazing animatronic creations made by The Haunted Graveyard's crazed staff.  Recommended for adults, teens and very brave children, the park opens at dusk weekends from October 1 to 31, and runs to midnight on Fridays and Saturdays, to 10 p.m. on Sundays.  Lake Compounce will also be operating 17 thrill rides including Boulder Dash, Downtime, and Thunder and Lightning.  Proceeds will benefit the American Diabetes Associations. http://www.lakecompounce.com

This will be the 44th year for the annual Witches Dungeon Halloween Classic Movies Museum in Bristol.  The Graveyard Of Classic Ghouls sets the atmosphere as you enter the dungeon where accurate life-size figures of Boris Karloff, Vincent Price, Lon Chaney, Bela Lugosi, and others are featured in 13 scenes or dioramas based on the vintage movie chillers.  Many of the figures are made from the actual life casts of the actor's faces, plus some original costumes or props, in a wax museum style setting with special voice tracks by Vincent Price, Mark Hamill, and John Agar.  Many Hollywood props are on display and vintage films may be shown outdoors, weather permitting.  Hours are Friday through Sunday evenings, 7:00 p.m. to 10:00 p.m., October 1 to 24. The Museum is not recommended for children under age 7. http://www.preservehollywood.com

Historic Happenings

At the historic Glebe House Museum in Woodbury on Saturday, October 23 costumed spirits will lead the way through the Ancient Burying grounds, where 20 of Woodbury's most famous and infamous 'spirits' await at their gravesites to relate tales from the darker side of 18th and 19th century Woodbury.  There will be a spooky candlelit tour in the museum itself and stories and tales from Moll Cramer, the Witch of Woodbury, told in the Museum cottage.  Madame Suzolo will be offering Tarot Card readings and there will be free fall refreshments for all.  The Hollow will be closed to traffic and the area, including the walk to and through the cemetery will be lit with over 200 luminaries.  Hours are 5 pm to 9 p.m. (203-263-2855) http://www.theglebehouse.org

The night of October 23 also brings the annual night Haunted Trail Walk from 6 to 10 p.m. at The Institute for American Indian Studies Museum and Research Center in Washington.  The Institute promises spiders, ghosts, goblins and monsters spooking the half-mile walk, which ends at the museum’s Indian village where apple cider and marshmallows roasted over the campfire await. (860-868-0518. http://www.birdstone.org

For the first time, the Railroad Museum of New England in Thomaston is scheduling Halloween Weekend train rides on its vintage trains on Saturday, Oct. 30 and Sunday, Oct. 31.  The 20-mile round-trip ride runs along the Mattatuck State Forest to the Brass Mills of Waterbury and back to the spectacular Thomaston Dam.  Check for further details on Halloween Weekend happenings. (860-283-RAIL. http://www.rmne.org

Small Town Fun—for Free!!

Everyone is invited to join the Naugatuck Park and Recreation Department and Connecticut Signcraft at the “Children's Halloween Village” at Naugatuck Park on 258 Rubber Ave., the weekend of October. 22-24th, and the following Thursday to Saturday October 28-30.  Children can have their photos taken with costumed Halloween characters.  Kurt Beckley from Balloon Benders will be creating balloon sculptures on Saturday, Oct. 23rd and Friday, Oct. 29th.  Hours are 5:30-7:30 p.m.  Cocoa, coffee and cider will be served. The only admission is a non-perishable donation for the food bank.

The 18th Annual Halloween on the Green in Danbury will take place on Saturday, October 30 from 2 pm to 4pm with a Costume Parade scheduled for 3:30 pm.  Prizes will be awarded for Most Original, Scariest, Cutest and Funniest get-ups.  Children will have their own costume parade and games and get to decorate a pumpkin.  (203-792-1711.  http://www.citycenterdanbury.com

 

The Big Day

Two special events will mark Halloween day in Bristol. The town’s free Halloween Carnival and Costume Parade for boys and girls up to 5th grade will take place on October 31, from noon to 3 p.m at Rockwell Park.  The parade begins at noon and Amazing Andy’s Magic Show follows.  Carnival games, arts and crafts, Big Daddy’s Racing, an old fashioned photo booth, Twinkles and Jingles the clowns and Train Rides are also on the agenda.  Each child will receive a free reflective trick or treat bag. (860-584-6160)

On October 31, beginning at 4:30 pm, the annual Halloween Costume Party for Children will go on at the New England Carousel Museum in Bristol, with the costume contest scheduled for 5 p.m.  Ghoulish games and fun are promised, along with a crazy costume contest and what is billed as “frightening foods.”  Kids are free, but adults are asked to contribute $1. http://www.thecarouselmuseum.org

Finally, anyone who is in the area on Halloween night is invited to join the Safe Halloween fun at the Terryville Fairgrounds in Terryville from 6pm to 9pm.  Sponsored by the Terryville Lion’s Club, it will feature hayrides, games, food and treats.  All you need to participate is a non-perishable food item for the Plymouth Food Pantry.

For more information about Halloween happenings and other fall events and a free copy of UNWIND, a 112-page color guide to lodging, dining and all the attractions in Western Connecticut, contact the Western Connecticut Visitors Bureau, PO Box 968, Litchfield, CT 06759, (860) 567-4506, http://visitwesternct.com

The Restaurant at Winvian Wins AAA 2011 Five Diamond Award

October 2010 - Historical charm meets cutting edge cuisine at The Restaurant at Winvian, http://www.winvian.com where exceptional food, flawless service and luxurious yet comfortable décor has been recognized by AAA and received the prestigious Five Diamond Award for 2011.  The Five Diamond accolade is the highest level award given to lodgings and restaurants by AAA.

At the helm of Winvian's kitchen is Executive Chef Chris Eddy, a culinary architect, whose ever-changing menu highlights only the freshest farm-to-table cuisine, including fresh produce from Winvian's own seasonal, organic garden and delicacies collected from nearby farms. 

Winvian, a private and whimsical retreat ideally located just two hours from NYC, houses 18 luxe cottages and one suite on 113 acres of meadows and woodlands.


Winvian is Connecticut's only AAA award winning Five Diamond restaurant and one of two AAA Five Diamond Lodging Facilities in Connecticut -- the other being The Mayflower Inn http://www.mayflowerinn.com in nearby Washington Connecticut.

Tuesday, September 28, 2010

Tourism In Connecticut - The Time is NOW


Tourism is a key economic engine in Connecticut benefiting both residents and state coffers. The fact is tourism is one of the very few areas of the Connecticut budget that generates net revenue for the State. Marketing dollars allocated to generate this revenue are an investment; an investment in Connecticut’s economy and jobs!

Tourism in Connecticut:

  • Generates $11.5 billion in total traveler and tourist spending[i]
  • Generates $1.15 billion in state and local tax revenue
  • Employs 110,775 people (6.5% of state total) in Connecticut
  • Each Connecticut household would pay $950 more in taxes without the tax revenue generated by the tourism industry[ii]
  • Casino gaming revenue supports vital state & local services[iii]
    • $377.8 million (FY09) – contributions to state general fund
    • $ 93.0 million (FY09) – grants to all municipalities statewide

Jobs created by tourism are good jobs, solid jobs, jobs that are both skilled and unskilled, held by people of all ages and are often the 2nd job in a Connecticut family’s household, keeping that family whole and financially secure in tough times. Tourism jobs are home grown and cannot be moved out of state.

Connecticut is very fortunate to have as integral parts of its tourism product a diversity of offerings. Our state boasts the best in arts, history, culture, lodging, attractions, dining, casinos and so much more. Its advantageous location within two hours drive of major population centers, coupled with consumers’ needs to take more trips close to home, makes Connecticut an outstanding tourist destination.

Investing in tourism is investing in Connecticut’s economic future. Tourism affects many vital segments of our economy such as transportation, economic and community development, agriculture and outdoor recreation. Tourism is at the front door of our state’s economy.

It is targeted investment in tourism, however, that must happen in Connecticut by the State along side of private industry. This targeted investment will have a defined return on investment (ROI) in job growth, additional money flowing into Connecticut’s economy by out of state visitors, state revenue increases, and preservation of the arts, culture and natural heritage of Connecticut that makes our state such a great place to live, work and play.

States, regions and cities around the country have recognized the direct relationship between a strong, growing tourism industry and a thriving overall economy.

Our New England neighbors, for example, are each investing millions each year marketing their states, many times targeting Connecticut residents to visit there. All the while, Connecticut has allowed State support of the Statewide Marketing Fund to be reduced to $1.00 (one dollar) per year. In FY ’10 and ‘11, Connecticut became the only state in America to have NO tourism marketing budget. Colorado was the last state to try this by eliminating its tourism marketing function when, in 1993, it cut its marketing/promotion budget to zero. As a result, Colorado’s domestic market share plunged 30% within two years, representing a loss of over $1.4 billion in tourism revenue annually. Over time, the revenue loss increased to well over $2 billion yearly. By the time funds were restored, it took some eight years to return to pre-1993 levels of visitor spending.[iv]

The next Governor of Connecticut must be the leader who saves our state from becoming the next Colorado mistake. He must act now.

The next Governor of Connecticut must:

  • Understand the travel and tourism industry and the vital role it plays in the state’s economy;
  • Be involved and play an active role;
  • Commit to investing in travel and tourism marketing both statewide and regionally in a strategically organized structure where the State and regional tourism districts are partners, instead of competitors, for limited State resources;
  • Commit to investing in transportation options that support a vibrant Connecticut tourism economy. We need to invest in better roads and bridges, expand rail service and focus increased attention on Bradley International Airport as a more competitive airline/travel hub for New England and alternative to New York City gateways. Excellent transportation infrastructure is an important key for tourism investment paying significant dividends;
  • Propose a $15 million budget to market Connecticut tourism. With over $1.15 billion being returned to state and local coffers each year as a result of the tourism industry, this investment is small compared to the return to Connecticut’s economy. Explore ways to match these funds with non-government dollars;
  • Work with the Connecticut State Legislature to ensure adequate levels of funding for tourism.

Implementation:

  • Direct the Connecticut Commission on Culture & Tourism, the state’s tourism marketing agency, to develop through internal and external means and input a master plan to chart the course for marketing the state using the increased funds. Additionally, the agency will examine its structure to determine how it can be strengthened both internally and externally;
  • As a part of the master plan, develop recommendations of how best to implement a public/private funding model for State government tourism marketing. This type of model is used widely around the country, as well as privately in Connecticut, and can be an effective model for Connecticut;
  • Engage regional tourism districts, local chambers of commerce, convention and visitors bureaus and other key organizations as partners for marketing Connecticut;
  • Grow regional marketing funding as statewide marketing funding is bolstered.

Conclusion - Tourism in Connecticut:

  • Generates net revenue to the state’s economy;
  • Creates jobs – homegrown jobs that cannot be moved out of Connecticut;
  • Provides revenue for the State budget to help pay for other vital state social services which are non-revenue producing;
  • Works as a catalyst for economic and community development, agriculture growth, transportation improvements and preservation of the environment;
  • Creates a positive image and presents Connecticut as a great place to live, work and play.

Tourism is essential to Connecticut’s future. It is an integral part of our economy and our everyday life touching every person in the state in some way. Tourism and the revenue and jobs created because of it can, and will, help get Connecticut out of its budget deficit problems in the short term and help insure positive economic health in the future.

Tourism funding not only is the right thing to do, it is the smart thing to do. The time is now!


[i] UCONN Center for Economic Analysis 2006 (includes direct, indirect & induced)

[ii] U.S. Travel Association, April 2010

[iii] Connecticut Office of Policy & Management

[iv] “The Rise & Fall of Colorado Tourism,” Longwoods International, 2009

Friday, September 17, 2010

Amazing Mazes Beckon Autumn Visitors to Western Connecticut’s Litchfield Hills and Fairfield County


The mazes are amazing. Imagine acres of tall corn cut into twisting paths in whimsical shapes from crossword puzzles to bumblebees. Finding your way amidst these mazes of maize is a fun-filled adventure for all ages at four beautiful family farms in western Connecticut. Located in Litchfield and Fairfield Counties, the farms also offer hayrides, animals for petting, and apples and pumpkins ripe for picking to make for a perfect fall weekend outing.

Ellsworth Hill Farm in Sharon may take the prize for originality this season with a crossword puzzle maze covering four acres. Pick-your-own apples is another favorite activity at this berry farm and orchard. On hayrides at Ellsworth Hill “Farmer Mike” shows off the glowing foliage-covered hills of northwestern Connecticut and tells about the fruit varieties he grows on the farm.

One of the most elaborate maze designs is the bumblebee at Plaskos Farm in Trumbull. Plaskos is known for the imaginative designs cut each year through four acres of ten-foot-high corn. Crazy Cows, Spider Webs, and Lady Liberty are among the past creations. The twisty mazes provide some 15 miles of trails, but frequent escape hatches mean everyone can choose their own distance. Once again, hayrides are a scenic way to the fields.

Littlest guests will find a new treat this year at March Farm in Bethlehem, where a new Sunflower Maze designed for children is ready for action along with the traditional five-acre corn maze. This year’s main maze theme is designed to teach the value of composting. Along with the chance to pick your own apples, treats at this family-friendly farm include hayrides, and an animal farm where pygmy goats, lambs and llamas can be visited. An expanded Hayloft Playscape invites youngsters to enjoy a mini-hay loft, school and farmhouse, slides, a climbing wall and a tractor-themed sand play area.

Families also enjoy the six-acre corn maze in a unique triangle shape and the four-acre pumpkin patch awaiting visitors to Castle Hill Farm in Newtown. As an added treat, hayrides at Castle Hill bring visitors through a stream to the corn and pumpkin fields. Farm animals for petting and pony rides provide more treats for youngsters.

All of the mazes are open weekends through October, some into November. For exact hours and admission fees, check with each farm listed below or contact the Western Connecticut Visitors Bureau, PO Box 968, Litchfield, CT 06759, (860) 567-4506, www.visitwesternct.com.

Information:

Castle Hill Farm 40 Sugar Lane, Newtown, 203-426-5487, www.castlehillfarm.biz

Ellsworth Hill Farm, 461 Cornwall Bridge Road (Route 4), Sharon, www.ellsworthfarm.com

March Farm, 160 Munger Lane, Bethlehem, 203-266-7721, www.marchfarms.com

Plaskos Farm, 670 Daniels Farm Road, Trumbull, 203-268-2716, www.plaskosfarm.com