Lamothe’s Sugar House Maple Sugaring Weekends Through March
If it seems as though this winter will never end, take heart, the sweet scents of maple syrup in the making clearly announces that spring is coming—and this is a good reason to plan a visit to Litchfield Hills.
Although self-guided tours and samples of maple syrup products are available year round – one of the most exciting time to visit Lamothe's Sugar House in Burlington Connecticut is on any given weekend in February and March.
The Lamothe family started farming in 1971 with a few pigs and a vegetable garden. They began making maple syrup for their own use with a modest 7 taps. As word got around, so did requests from far and wide to purchase the precious maple syrup they made.
Lamothe's has come a long way since their first 7 taps; today, Lamothe's is Connecticut’s largest sugar house with more than 4,000 taps and a state-of-the-art sugar house.
On weekends, in February and March, Lamothe’s offers free tours on their farm from 1 pm to 4:30 pm. Visitors will learn how maple syrup was discovered and how it developed over time and is made today. Visitors will see how maple syrup and sugar are made and enjoy delicious samples. Complimentary coffee and hot cider is also served. Store hours are Mon. – Thurs. 10-6, Fri.-Sat. 10-5 and Sun. 12 – 5.
Lamothe’s maple syrup is available in Grade A Light Amber, Grade A Medium Amber, Grade A Dark Amber, and Grade B. They suggest that you serve their maple syrup on ice cream and cereal, as well on pancakes or waffles.
Lamothe’s also makes a full array of maple sugar based products from granulated make sugar to popcorn, spices, sauces, preserves and spreads to name a few.
Some of the candy that Lamothe’s makes includes pure maple candy including Pure Maple Flavor Drops and Maple Walnut Caramels, Maple Salt Water Taffy and Peanut Clusters. For a wonderful snack try the Maple Sugar Coated Nuts and maple farmhouse kettle corn.
Consistently innovative, Lamothe’s also makes spice rub for pork and chicken from maple sugar and spices, savory sugar and spice, maple barbeque sauce and a maple tinted marinara sauce.
Lamothe’s even offers a line of unique New England bridal or shower favors such as a lovely 100ml plastic container of maple syrup, or several elegant imported glass containers in 40 or 50 ml sizes. They also offer pure maple candies in one, two, or four packs that are tied with a ribbon in the color of your choice.
On March 3, Lamothe’s is hosting Billy Steers the Connecticut Author of "Tractor Mac" at the sugarhouse from the 11am-3pm to do a book signing, reading, meet & greet visitors. Billy Steers illustrates all of his own books and will be bringing Tractor Mac for the children to take pictures with.
Lamothe's Sugar House is located on 89 Stone Road, Burlington, CT (860-675-5043). For more information visit their website at www.lamothesugarhouse.com.